Forced Air Drying Oven, also known as a Forced Convection Drying Oven, is a widely used laboratory equipment designed for drying, baking, curing, and heat treatment applications. Designed with advanced air circulation technology, it ensures uniform temperature distribution and precise control, making it ideal for a wide range of applications. With a capacity range from 35L to 425L, it caters to both small-scale and large-scale requirements. Uniform Heating: Ensures even temperature distribution throughout the chamber via forced air convection. Precise Temperature Control: Equipped with high-precision temperature controllers to set and maintain stable temperatures. Multiple Safety Features: Includes over-temperature protection, leakage protection, and other safety functions to ensure safe operation. Wide Applications: Suitable for various industries such as pharmaceuticals, chemicals, food, electronics, and agriculture.
